A lot of studies show that schizophrenia is a disease that is connected with autoimmune inflamation of the brain cells, but until now noone knows the reason why antibodies react to the brain tissue. A lot of studies show that neurons are stimulated by microglia cells. Those cells are found in the microglia of the hypocampus and reticular nerve system. It is for a long time known that schizophrenie is caused by hyperstimulation of the brain neuron cells which are stimulated by microglia cells. So if we destroy those cells (microglia cells) through chemical agents those cells which are dying stimulate the neurons through release of neurotransmitters. This means the neurons produce neurostimulating transmitters which react through building nerve circles which cause halucinations which are the main reason for clinical manifestation of schizophrenia. According to the autoimmune theory nerve cells are damaged through antibodies which usualy do not pass the haematoencephal barrier which is formed by the blood endothelium. This means that blood endothelium could be damaged by antibodies which falsely react to them causing their death.
The Consumption of
poultry und bird products may have a connection with chronical respiratory and
blood vessel deceases
The influenza virus
affects different animal species like humans, birds and pigs. That means that
the receptor which lets the influenza virus into the respiratory and blood
vessel cells is common in these species. This receptor consumed with food gets
into gastro-intestinal tract and into the lymphatic system, antibodies against
it are built and they react against it and falsely against human respiratory
and blood vessel cells which have a common in structure receptor. So a chronic
autoimmune disease is caused such as bronchial asthma, COPD, emphysema,
autoimmune blood vessel deceases and perhaps also atherosclerosis, thus brain
strokes, myocardial infarction and others.
It is largely spoken
about the connection between cholesterol and atherosclerosis. There are two
sources of cholesterol in blood: exogenous and endogenous. The exogenous or
alimentary is 20% of all, and endogenous source is 80%. The endogenous is a
result of the own organism’s production in connection with the building and
demolition of cell membrane. In my opinion the high levels of cholesterol in
blood is not the reason for atherosclerosis, but a result from it. By
atherosclerosis by an autoimmune mechanism is demolished the endothelium
membrane, and this leads to high cholesterol blood levels. The autoimmune
demolition of endothelium membranes leads to accumulation of binding tissue and
into it incorporate fat , because of its high level in blood, as a result from
the demolition of cell membranes by autoimmunity. Therefore not cholesterol in
food but consumption of meat leads to atherosclerosis.
Empirically is proven
that vegetarians have lower levels of cholesterol and atherosclerosis. Why? In
fact vegetables contain almost the same level of cholesterol as meat, because
it is a part of their cell membrane. Usually medical doctors prohibit the
consumption of pork and bird skin, because they are oilier. But according to
the autoimmune theory it is not enough, because meat inclusive bird and eggs
contain not only cholesterol, but also the so called influenza receptor. It is
well known in microbiology that influenza virus develops wonderfully on the egg
membrane, influenza virus affects also birds. The receptor for influenza virus
in birds and eggs membrane has a very similar analogue in human respiratory and
blood vessel cells. That is the reason why we all (humans and birds) get sick
with influenza. The antibodies which our immune system builds against the bird
receptor, which is found in bird’s meat, react to the human influenza receptor
and cause respiratory and blood vessels deceases such as atherosclerosis
resulting in peripheral vascular diseases, coronary vascular diseases and heart
attacks and ischemic brain strokes.
Laboratory tests
prove that not only so called autoimmune diseases such as lupus erythematosus,
rheumatoid arthritis, Morbus Bechtereff, thyroiditis of Hashimoto, Basedoff disease
contain an element of inflammation, but also degenerative diseases like
atherosclerosis, diabetes, obesity, psychical disorders such as autism,
psychoses, dementia, Parkinson syndrome, myasthenia gravis and many others. But
until now no one has explained why. We all thought that cholesterol damages the
blood vessel like a stone. It accumulates in the blood vessel interstitium and
causes immune reaction and inflammation. But this idea does not make sense at
all, does it?
Cholesterol is a
building part of cell, so how could it damage the blood vessel? It is like
hitting the vessel with a dilution of sugar or oil at a slow speed and
expecting it would be damaged.
It is like aiming at
rabbits with carrots. It could be deadly or?
The truth is the
organism acquires high levels of cholesterol as a result from higher cell membrane
demolition trough the autoimmune reaction caused by the antibodies built
against the receptor proteins in meat. In the vessel accumulates binding tissue
after the immune reaction and it binds cholesterol in its interstitium, thus
causing atherosclerosis in all of its forms.
So in conclusion
atherosclerosis is caused by autoimmune reaction. It is inflammatory reaction and
high level of cholesterol is a result not a purpose for it.
This may mean that nerve tissue vessels may also be damaged by the same principle like atherosclerosis. The immune system reacts to receptors of the brain vessel endothelium and causes endothelium destruction. As a result the haematoencephal barrier is dammaged and those antibodies which are built against the prion receptor in the nerve cells (as I mentioned before in the part for bovine prion receptor) pass through the haematoencefal barrier causing nerve cells death
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